Region
San Pedro Necta, Huehuetenango
Guatemala Ixlama
Guatemala, Huehuetenango
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Buy at Methodical Coffee → 340 · $21.90Tasting Notes
applechocolatecaramelsmooth bodysweet
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Details
Origin
Guatemala, Huehuetenango
Process
Washed
Variety
Bourbon, Caturra
Elevation
1,677 m
Roast
Medium
Weight
340
About
The culmination of work by over 100 family producers in San Pedro Necta and La Libertad in Huehuetenango, a region known for rugged landscapes and high elevation. Shade-grown, then milled at Transcafe's Caserio Teogal facility where beans undergo sun-drying on cement patios before finishing in 'guardiolas,' a time-honored coffee dryer patented in Guatemala in 1872.
