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Burundi Yandaro by Intelligentsia Coffee

Burundi Yandaro

Burundi, Kayanza

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Tasting Notes

PersimmonDried ApricotClementineLimeRaw Sugar

Flavor Profile

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Details

Region
Kabarore, Kayanza Province
Origin
Burundi, Kayanza
Process
Washed
Variety
Red Bourbon
Elevation
1,775 m
Harvest
2024/2025
Roast
Medium
Weight
284

About

A washed Red Bourbon from the Yandaro washing station, built in 1986 in Kayanza's Kabarore commune. Greenco purchases ripe cherries from over 3,000 local farmers and processes them with exacting focus on quality.

Brew Recommendation · Pour Over (Chemex, V60, Kalita Wave)

Dose
15 g
Water
270 ml
Temp
97°C

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Pairs With